Peanut Butter Cookies

Peanut Butter Cookies


1 cup peanut Butter

1 cup brown Sugar

1 Egg


  1. Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
  2. Combine the peanut butter, white sugar and egg. Mix until smooth.
  3. Drop spoonfuls of dough onto the prepared baking sheet. Bake at 350 degrees F (175 degrees C) for 6 to 8 minutes. Do not overbake! These cookies are best when they are still soft and just barely brown on the bottoms.

Nutrition Facts: Per Serving: 394 calories; protein 11.8g; carbohydrates 41.8g; fat 22.5g; cholesterol 31mg; sodium 209mg.

This Post Has 2 Comments

  1. Shallen Macllen

    Thanks Delica Peanut great ingredient for my bakery cookies… Love it

  2. Alice Shalfa

    This was so helpful, many thanks for this peanut cooky receipe!!!

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